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Author Name Wolfe, Linda Title The Cooking of the Caribbean Islands Binding Hard Cover Book Condition Very Good Jacket Condition No Jacket Edition First Printing Size 4to - over 9¾" - 12" tall Publisher N.Y. Time Life Books 1970 Illustrator Meek, Richard Seller ID 009980 Pictorial cover ,lignt wear on edges no d.j. 206 pages. Time Life's " Foods Of The World" series. The consultant for this book was Elizabeth Lambert Ortiz . History and food with beautiful photographs by Richard Meek. This issue contains recipes from Cuba - Jamaica - Dominican Republic - Puerto Rico and the Caribbean Islands
COOKBOOK - CARIBBEAN ISLANDS
Price =
35.00 USD |
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